0245/2020 - Adesão à alimentação escolar por adolescentes brasileiros: Determinantes individuais e do contexto escolar Adherence to school food by brazilian adolescents: Individual and school context determinants
Objetivou-se avaliar a adesão à alimentação escolar por adolescentes brasileiros considerando determinantes individuais e do contexto escolar.Foram avaliados 10.262 adolescentes de escolas públicas da Pesquisa Nacional de Saúde do Escolar de 2015. Regressão multinível foi utilizada para estimar o efeito de variáveis do contexto individual e do ambiente escolar na ocorrência da baixa adesão à alimentação escolar por adolescentes. A prevalência dessa baixa adesão (consumo da alimentação escolar? 2dias/semana) foi 64,2% nesse grupo. O modelo explicativo evidenciou menor adesão a essa prática entre adolescentes do sexo feminino (RP=1,09; IC:1,03-1,14), entre aqueles com 15 anos ou mais de idade (RP=1,08; IC:1,02-1,14), que tinham consumo regular de refrigerantes (RP=1,09; IC:1,03-1,15), que não realizavam regularmente almoço e jantar com pais e responsáveis (RP=1,08; IC:1,02-1,14), e que moravam em domicílios com menos de 4 pessoas (RP=1,07; IC:1,02-1,13). Em relação ao ambiente escolar, estudar em escolas com mais de 1.000 alunos (RP=1,22; IC:1,12-1,33) e com presença de cantina (RP=1,15; IC:1,08-1,22) determinaram a baixa adesão. Os resultados demonstram importante efeito do contexto escolar na determinação do consumo da alimentação escolar por adolescentes.
Palavras-chave:
Alimentação Escolar; Consumo de Alimentos; Hábitos Alimentares; Adolescente
Abstract:
The objective was to evaluate the adherence to school feeding by Brazilian adolescents considering individual and school context determinants. 10,262 adolescentspublic schools of the Brazilian National Survey of School Health 2015 (PeNSE 2015) were evaluated. Multilevel regression was used to estimate the effect of variables of the individual context and the school environment on the occurrence of low adherence to school feeding by adolescents. The prevalence of this low adherence (consumption of school meals ≤ 2 days/week) was 64.2% in this group. The explanatory model showed less adherence to this practice among female adolescents (PR = 1.09; CI: 1.03-1.14), among those aged 15 years or older (PR = 1.08; CI: 1.02-1.14), who had regular consumption of soft drinks (PR = 1.09; CI: 1.03-1.15), who did not regularly have lunch and dinner with parents and guardians (PR = 1.08; CI: 1.02-1.14), and who lived in households with less than 4 people (PR = 1.07; CI: 1.02-1.13). Concerning the school environment, to study in schools with more than 1,000 students (PR = 1.22; CI: 1.12-1.33) and with the presence of a cafeteria (PR = 1.15; CI: 1.08-1.22) determined low adherence. The results demonstrate an important effect of the school context in determining the consumption of school meals by adolescents.
Keywords:
School Feeding; Food Consumption; Eating habits; Teenager
Adherence to school food by brazilian adolescents: Individual and school context determinants
Resumo (abstract):
The objective was to evaluate the adherence to school feeding by Brazilian adolescents considering individual and school context determinants. 10,262 adolescentspublic schools of the Brazilian National Survey of School Health 2015 (PeNSE 2015) were evaluated. Multilevel regression was used to estimate the effect of variables of the individual context and the school environment on the occurrence of low adherence to school feeding by adolescents. The prevalence of this low adherence (consumption of school meals ≤ 2 days/week) was 64.2% in this group. The explanatory model showed less adherence to this practice among female adolescents (PR = 1.09; CI: 1.03-1.14), among those aged 15 years or older (PR = 1.08; CI: 1.02-1.14), who had regular consumption of soft drinks (PR = 1.09; CI: 1.03-1.15), who did not regularly have lunch and dinner with parents and guardians (PR = 1.08; CI: 1.02-1.14), and who lived in households with less than 4 people (PR = 1.07; CI: 1.02-1.13). Concerning the school environment, to study in schools with more than 1,000 students (PR = 1.22; CI: 1.12-1.33) and with the presence of a cafeteria (PR = 1.15; CI: 1.08-1.22) determined low adherence. The results demonstrate an important effect of the school context in determining the consumption of school meals by adolescents.
Palavras-chave (keywords):
School Feeding; Food Consumption; Eating habits; Teenager
Vale, D., Lyra,C.O., Santos, T.T, Souza, C.V.S, Roncalli, A.G.. Adesão à alimentação escolar por adolescentes brasileiros: Determinantes individuais e do contexto escolar. Cien Saude Colet [periódico na internet] (2020/ago). [Citado em 22/12/2024].
Está disponível em: http://cienciaesaudecoletiva.com.br/artigos/adesao-a-alimentacao-escolar-por-adolescentes-brasileiros-determinantes-individuais-e-do-contexto-escolar/17727?id=17727
