0302/2018 - Consumo de frutas e verduras por adolescentes catarinenses ao longo de uma década. Fruits and vegetables consumption over a decade by adolescentssanta catarina, Brazil.
Introdução: Compreender mudanças no consumo de frutas e verduras por adolescentes é importante para criação de ações de saúde pública. Objetivo: Investigar mudanças, em dez anos, no consumo diário de frutas e verduras por adolescentes, de acordo com sexo, idade e área de moradia. Métodos: Estudo de painel (análise secundária) da pesquisa “Estilo de vida e comportamentos de risco de jovens catarinenses”. Adolescentes (15-19 anos) de escolas estaduais em 2001 (n=5.028) e 2011 (n=6.529) responderam questionário sobre consumo de frutas e verduras e aspectos sociodemográficos. Estatística descritiva e regressão logística (2001 vs 2011), estratificada para sexo, idade e área de moradia. Resultados: Houve diminuição no consumo diário de frutas (39,1% e 16,6%) e e verduras (40,1% e 20,6%). Diferentes prevalências são observadas de acordo com subgrupos, principalmente entre moças. A chance para consumo diário de verduras entre rapazes e adolescentes de área rural continuou a mesma. Conclusão: A diminuição na prevalência do consumo diário de frutas e verduras por adolescentes catarinenses de 15 a 19 anos aponta necessidade de criação de estratégias para reversão deste cenário.
Background: Background: The understanding regarding the trends on the fruit and vegetable consumption among adolescents is an important issue in order to develop public health actions. Purpose: To investigate the changes over ten years on the fruit and vegetable daily consumption among adolescentesSanta Catarina, according to sex, age and housing area. Methods: A painel study with a secondary analysisthe Lifestyle and Risk Behavior of AdolescentesSanta Catarina, Brazil (ComPAC). Adolescents (15-19 years) of public schools in 2001 (n=5.028) and 2011 (n=6.529) answered a questionnarie about fruit and vegetable consumption as well as about sociodemographic aspects. It was applied descriptive statistics and logistic regression, according to sex, age and housing area. Results: There was an decrease on the daily fruit (39,1% and 16,6%) and vegetable (40,1% and 20,6%) consumption. Distinct prevalences were observed when analyzed by subgroups, mainly among girls. From 2001 to 2011, the likelihood of daily fruit consumption among boys and daily vegetable consumption among rural adolescents remained the same. Conclusion: A decrease on the daily consumers of fruit and vegetables among adolescentesSanta Catarina point out the need for the development of strategies to reverse this scenario.
Fruits and vegetables consumption over a decade by adolescentssanta catarina, Brazil.
Resumo (abstract):
Background: Background: The understanding regarding the trends on the fruit and vegetable consumption among adolescents is an important issue in order to develop public health actions. Purpose: To investigate the changes over ten years on the fruit and vegetable daily consumption among adolescentesSanta Catarina, according to sex, age and housing area. Methods: A painel study with a secondary analysisthe Lifestyle and Risk Behavior of AdolescentesSanta Catarina, Brazil (ComPAC). Adolescents (15-19 years) of public schools in 2001 (n=5.028) and 2011 (n=6.529) answered a questionnarie about fruit and vegetable consumption as well as about sociodemographic aspects. It was applied descriptive statistics and logistic regression, according to sex, age and housing area. Results: There was an decrease on the daily fruit (39,1% and 16,6%) and vegetable (40,1% and 20,6%) consumption. Distinct prevalences were observed when analyzed by subgroups, mainly among girls. From 2001 to 2011, the likelihood of daily fruit consumption among boys and daily vegetable consumption among rural adolescents remained the same. Conclusion: A decrease on the daily consumers of fruit and vegetables among adolescentesSanta Catarina point out the need for the development of strategies to reverse this scenario.
Silva, J.A, Silva, K.S, Silva, M.C, Silveira, P.M, Duca, G. F., Benedet, J, Nahas, M.V.. Consumo de frutas e verduras por adolescentes catarinenses ao longo de uma década.. Cien Saude Colet [periódico na internet] (2018/jun). [Citado em 22/12/2024].
Está disponível em: http://cienciaesaudecoletiva.com.br/artigos/consumo-de-frutas-e-verduras-por-adolescentes-catarinenses-ao-longo-de-uma-decada/16835?id=16835&id=16835
