This study aimed to develop recommendations for strengthening the National Food and Nutrition Policy (PNAN), identifying possible innovations, actions and strategies that can be implemented and/or promoted at the national level to strengthen the impl...
The objective was to evaluate the opening hours of establishments selling in natura and mixed foods, located in areas with and without Food and Nutrition Public Establishments (FNPE). A cross-sectional study, carried out in Belo Horizonte, Brazil. Av...
The objective was to describe the secular trend of cervical cancer mortality in Brazil and regions1980 to 2021. This is a population and ecological study, based on data available at the Department of Informatics of the Unified Health System, using co...
This essay explores the convergences and singularities of popular education and food and nutrition education based on biographical fragments of the undergraduate training programme in Nutrition of three university teachers who constituted their acade...
A insegurança alimentar (IA) resulta da privação social e tem consequências ao longo de gerações. Este estudo tem como objetivo avaliar a associação entre a IA e a mobilidade educacional intergeracional de mulheres na gestação. Este estudo ...
The capitalist and cisheteropatriarchal system developed through the oppression and exploitation of class, race and sex in the establishment of unequal and hierarchical power relations, and one of these oppressions is the use of violence against bodi...
Objetivo: Estimar sobrevida global em um ano e taxa de reinternação após primeiro infarto do miocárdio. Métodos: Estudo de coorte com 689 pacientes acompanhados entre agosto de 2016 e março de 2022. Foram utilizados o estimador de Kaplan-Meier ...
In Brazil, it was estimated that there will be around 704 thousand new cases of cancer in the period 2023-2025, with breast cancer being the most frequent type with 10.37% of the total. The organization of care networks is based on the regionalized m...
