Articles
Total of 6747 records found (0.0151 seconds).
0400/2025 - The Health of Children and Adolescents with Complex Chronic Conditions and Hope: A Theoretical Essay
(05/12/2025)
Marina Castinheiras Diuana, Martha Cristina Nunes Moreira
Artigo de Revisão
In this theoretical essay, we address hope as it relates to the health practices of children and adolescents with chronic, rare and complex health conditions. The essay allows us to work along two axes: (1) Hope, coping resources and negotiations wit...
0399/2025 - Analysis of Hospitalizations and Deaths due to Stroke in Different Regions of Brazil Before and During the COVID-19 Pandemic.
(27/11/2025)
Andreza Maria Luzia Baldo de Souza, Antonio Carlos Pereira, Marcelo de Castro Meneghim
Artigo / Tema Livre
Stroke, the second leading cause of death globally and a significant source of disability, has been impacted by the COVID-19 pandemic, which may increase the risks of cerebrovascular events. This observational and ecological time-series study sought ...
0398/2025 - WHEN INFORMATION AND COMMUNICATION TECHNOLOGY SOLUTIONS ENTER THE SCENE: A THEORETICAL-METHODOLOGICAL PROPOSITION FOR POLICY ANALYSIS
(26/11/2025)
Heider Aurelio Pinto, José Santos Souza Santana, Ana Maria Freire de Souza Lima, Luísa da Matta Machado Fernandes, Ademar Arthur Chioro dos Reis
Artigo / Tema Livre
This study presents theoretical-methodological contributions to support the construction of models for analyzing public policies based on the adoption and use of information and communication technology (ICT) solutions. Three digital health initiativ...
0397/2025 - Positive effect of food security in reducing anxiety state of women during pregnancy and postpartum.
(26/11/2025)
Maria Augusta Correa Barroso Magno Viana, Rafaela Lira Formiga Cavalcante de Lima, Hugo Ramiro Melgar-Quiñonez, Poliana de Araújo Palmeira, Rodrigo Pinheiro de Toledo Vianna
Artigo / Tema Livre
The study investigated the effect of food security (FS) on anxiety levels of women living in João Pessoa, Paraíba, Brazil, who were users of the Unified Health System during pregnancy and the postpartum period. This was a cohort study conducted bet...
0396/2025 - ASSOCIATION BETWEEN SOCIOECONOMIC SEGREGATION AND DIET QUALITY IN PRESCHOOL CHILDREN
(26/11/2025)
Isabel Nascimento dos Santos, Letícia Barroso Vertulli Carneiro, Inês Rugani Ribeiro de Castro, Aline Araújo Nobre, Letícia Oliveira Cardoso
Artigo / Tema Livre
Objective: To examine the association between socioeconomic segregation and diet quality in children aged 6 to 59 months. Methods: Cross-sectional study with complex sampling conducted in primary health care units in Rio de Janeiro in 2014. Exposure ...
0395/2025 - Assessment of institutional capacities for SUS resilience based on the Building Blocks defined by the World Health Organization
(26/11/2025)
Alessandro Jatobá, Paula de Castro Nunes, Paloma Palmieri, Omara Machado, Patricia Simões, Paulo Victor Rodrigues de Carvalho
Artigo Temático
This study proposes a new version of the Coefficient of Resilience in Health (CoReS) to assess the resilience potential of public health systems in Brazil. An ecological study was conducted using data from the Unified Health System (SUS) between 2010...
0394/2025 - STAGES OF CHANGE IN FEEDING BEHAVIOR ARE ASSOCIATED WITH THE CONSUMPTION OF FRUITS, VEGETABLES, SWEETS AND FATS BY ADOLESCENTS
(25/11/2025)
Hérica Thaís Vieira Aguiar, Lucineia de Pinho, Antônio Prates Caldeira, Luciana Neri Nobre, Cíntia Ramos Lacerda
Artigo / Tema Livre
The study verified the stages of change in adolescents' eating behavior regarding the regular consumption of fruits, vegetables, sweets, and fatty foods. This is a cross-sectional study with adolescents from public schools in Montes Claros, MG/Brazil...
0393/2025 - “Pare de sabotar sua perda de peso”: regulações corporais, nutricionismo e discurso meritocrático nas redes sociais.
(24/11/2025)
Fernanda Rodrigues de Oliveira Penaforte, Ana Flávia de Sousa Silva, Vitor Hugo de Oliveira, Poliana Cardoso Martins, Maria Clara Moraes de Gaspar Prata
Artigo / Tema Livre
Nutricionistas ocupam lugar de destaque nas mídias sociais, com status de ‘celebridades’, e são também considerados fonte confiável de informação sobre alimentação, saúde e emagrecimento. Todavia, estes profissionais podem, nesses espaç...
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